How to mix the cocktail 'Mexican Devil' Mexican Devil
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Mexican Devil
1.0 fl. oz. of Tequila
0.5 fl. oz. of Creme de Cassis
0.5 fl. oz. of Lime Juice
Ginger Ale
Ice
Suggested Garnish
Slice of Lime
 
Mixing Procedure
Half fill a highball glass with ice, pour in Tequila, Creme de Cassis and Lime Juice, stir, top with Ginger Ale, garnish with a Slice of Lime.
Cocktail Mixers
Tequila
Creme de Cacao

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