How to mix the cocktail 'Sydney Sling' Sydney Sling
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Sydney Sling
2.5 fl. oz. of White Rum
1.0 fl. oz. of Lemon Juice
1.0 fl. oz. of Cherry Brandy
3.5 fl. oz. of Guava Juice
3.5 fl. oz. of Pineapple Juice
2 Dashes of Peach Schnapps
Half a peeled Banana
Crushed Ice
Suggested Garnish
Mixing Procedure
Combine all ingredients (except Crushed Ice) in a blender, blend, add Crushed Ice, blend, pour into a goblet, garnish with a Gooseberry, serve with a Straw.
Cocktail Mixers
Cherry Brandy
Peach Schnapps

Bar Tools
Bar Supplies

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