Japanese Slipper

Caster Sugar
1.0 fl. oz. of Midori
1.0 fl. oz. of Cointreau
1.0 fl. oz. of Lime Juice
Ice

Garnish

Slice of Lime

Mixing Procedure

Frost the rim of a martini glass with Caster Sugar, combine all ingredients in a cocktail shaker with the ice, shake, strain into the champagne saucer, garnish with a Slice of Lime.