Banana Cow

1.0 fl. oz. of White Rum
1.0 fl. oz. of Creme de Bananes
1.5 fl. oz. of Double Cream
Dash of Grenadine
Ice

Garnish

Marshmellows

Mixing Procedure

Combine all ingredients in a cocktail shaker with the ice, shake, strain into a champagne saucer, garnish with Marshmellows.