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2.0 fl. oz. of Grand Mariner
1.0 fl. oz. of Peach Schnapps
0.5 fl. oz. of Creme de Framboise
1.0 fl. oz. of Lemon Juice
3.0 fl. oz. of Apple Juice
Dash of Sugar Syrup
Ice
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Suggested Garnish
2 Raspberries
Sprig of Mint
Cocktail Stick
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Mixing Procedure
Combine all ingredients in a cocktail shaker with the ice, shake, strain into a highball glass filled with ice, garnish with Raspberries and a Sprig of Mint on a Cocktail Stick.
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Cocktail Mixers
Grand Mariner
Peach Schnapps
Creme de Framboise
Bar Tools
Bar Supplies
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